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Cheese Babka recipe is a Polish bread recipe that is a popular dessert during Easter and other holidays, but it can be enjoyed year-round as a delicious and flavorful bread. Traditional Babka includes a filling made of sweetened cream cheese and lemon zest. This Cheese Babka recipe is a variation. This filling is spread onto …

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Indulge in a heavenly blend of flavors with our Manchego Grilled Cheese Sandwich. Made with premium Manchego cheese, this gourmet delight boasts a crispy, buttery exterior and a gooey, melty interior that’s sure to tantalize your taste buds. Perfectly paired with a variety of accompaniments, this elevated twist on a classic sandwich is a symphony …

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CollectiveBias #MadeForMore #Walmart #ad Grilled Halloumi with Tomato-Basil Topping on TRISCUIT Cracked Pepper & Olive Crackers make one delicious appetizer, or in my case, LUNCH! I’m calling it Hallotomatuit for short. Do you think it’ll catch on? My …

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3 Seed Crackers recipe makes the perfect crispy and crunchy homemade cracker. They’re a must-have on any charcuterie board or when you want to add something special to entertaining. It’s that time of month when I get to participate in the monthly challenge from my bread baking group, Twelve Loaves. This month the challenge is another …

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Easy Crab and Havarti Stuffed Portobello Mushroom Caps are a quick and easy dish. They’re filled with rich crab, creamy Havarti cheese, and then sweet sundried tomatoes. The whole thing takes just minutes to make. John and I relish our downtime. We have been in our home for almost 28 years. We have done a …

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This fresh Grilled Peach Salad with Honey-Jalapeno Dressing is an easy salad that is naturally sweet with a backend kick. This has been the best year for peaches. They are so sweet and juicy, and plentiful! I just can’t get enough of them and I hope you’re like me and savoring them while you can. Enjoying them …

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° We love potato packets! You can throw these babies on the grill or in the oven, and you can flavor them in so many ways. They go with anything from hamburgers, chops, chicken, bbq or steak. What I love is the clean-up is a breeze!

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