Comments on: Cashew Asian Cabbage Salad Recipe https://hostessatheart.com/asian-cabbage-salad/ Making memories one recipe at a time Fri, 06 Mar 2026 17:59:10 +0000 hourly 1 By: Pork Fried Cauliflower Rice - Lisa's Dinnertime Dish https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-49522 Mon, 17 Feb 2025 22:28:50 +0000 https://hostessatheart.com/?p=94647#comment-49522 […] love serving this dish with my Asian Style Cucumber Salad or this Cashew Asian Cabbage Salad. The pork fried cauliflower rice and either of these salads are quick and easy, making it a great […]

]]> By: Julie Menghini https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-14146 Tue, 02 Aug 2016 00:16:36 +0000 https://hostessatheart.com/?p=94647#comment-14146 In reply to Loretta.

Thank you Loretta! It is so easy and delicious.

]]> By: Loretta https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-14117 Sat, 30 Jul 2016 00:50:04 +0000 https://hostessatheart.com/?p=94647#comment-14117 Wow, what a festive and colorful salad. Love anything with a crunch, and this would be right up my alley, especially with the dressing too.

]]> By: Julie Menghini https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8843 Wed, 24 Feb 2016 14:43:22 +0000 https://hostessatheart.com/?p=94647#comment-8843 In reply to milkandbun.

That is another beautiful salad perfect for cold seasons!

]]> By: milkandbun https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8841 Wed, 24 Feb 2016 09:30:52 +0000 https://hostessatheart.com/?p=94647#comment-8841 At first glance I thought you made this Russian salad 😀
https://milkandbun.com/2015/12/25/vinegret/

But I love cabbage salad, and your recipe looks very good

]]> By: Suchitra https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8838 Wed, 24 Feb 2016 03:07:22 +0000 https://hostessatheart.com/?p=94647#comment-8838 In reply to Julie Menghini.

Thanks Julie!

]]> By: Liz https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8782 Sun, 21 Feb 2016 17:17:49 +0000 https://hostessatheart.com/?p=94647#comment-8782 Has to be healthy with all those gorgeous colors! Salads such as this are wonderful to have in the fridge, I find they are even better after a few days of marinating. Lovely! Hope you had a good weekend.

]]> By: Julie Menghini https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8778 Sun, 21 Feb 2016 12:45:11 +0000 https://hostessatheart.com/?p=94647#comment-8778 In reply to Suchitra.

Sesame oil would have been a greater call if my brain that thought of it Su! I was thinking canola or olive oil LOL!. Thank you for stopping by and enjoy the rest of your weekend!

]]> By: Suchitra https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8772 Sun, 21 Feb 2016 01:14:15 +0000 https://hostessatheart.com/?p=94647#comment-8772 Julie, are you making recipes with me in mind??? This one is something that I would absolutely make! I love the ingredients and the dressing! I have a query: why canola oil? Why not sesame or olive oil for the dressing? Thanks for bringing this very delicious & healthy dish to FF!!

]]> By: Julie Menghini https://hostessatheart.com/asian-cabbage-salad/comment-page-1/#comment-8750 Sat, 20 Feb 2016 14:01:08 +0000 https://hostessatheart.com/?p=94647#comment-8750 In reply to Margherita.

Thank you! I hope you have a wonderful day!

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