Comments on: Homemade Cinnamon Rolls Recipe

By: Julie Menghini

Julie Menghini — Sat, 28 Mar 2026 17:35:42 +0000

In reply to Elaine. Hi, Elaine. Great question. This recipe makes 3 9x13 pans so I added a recipe card at the end of the post for making one pan and have made the adjustments to the ingredients for you. Please let me know if you have any questions.

By: Elaine

Elaine — Fri, 27 Mar 2026 23:36:31 +0000

Can this recipe be halved? If so, what size pan or pans would I use? Thanks.

By: Julie Menghini

Julie Menghini — Sat, 31 Dec 2022 12:12:22 +0000

In reply to Kathleen. Thanks, Kathleen. Having these in the freezer is like money in the bank for me.

By: Julie Menghini

Julie Menghini — Sat, 31 Dec 2022 12:10:57 +0000

In reply to Eliza. Thanks, Eliza! I wish I had one in front of me too!

By: Kathleen

Kathleen — Thu, 29 Dec 2022 19:11:32 +0000

These were so perfect, I made two pans for our big family breakfast and froze the rest for another time! Thanks!

By: Eliza

Eliza — Thu, 29 Dec 2022 18:00:56 +0000

This recipe is everything you want in a cinnamon roll — soft and fluffy, sweet, cinnamony and sugary, with homemade icing that’s soooo tasty.

By: Julie Menghini

Julie Menghini — Tue, 27 Dec 2022 15:35:59 +0000

In reply to Lynn. Thank you, Lynn! I am too!

By: Lynn

Lynn — Tue, 27 Dec 2022 13:08:19 +0000

I’m such a sucker for cinnamon rolls! SO good!

By: Julie Menghini

Julie Menghini — Mon, 26 Dec 2022 19:42:54 +0000

In reply to Ruth. Thank you, Ruth! We love this one too.

By: Ruth

Ruth — Mon, 26 Dec 2022 17:28:29 +0000

Wow wow wow this recipe is the best