Comments on: Grilled Shrimp Salad with Wheat Berries

By: Julie Menghini

Julie Menghini — Sun, 17 Apr 2016 15:13:06 +0000

In reply to Amanda. Thank you Amanda!

By: Amanda

Amanda — Sun, 17 Apr 2016 01:40:32 +0000

Looks so delicious

By: Suchitra

Suchitra — Thu, 14 Apr 2016 20:10:16 +0000

I love shrimp in any form! This salad looks absolutely divine! I could dig into that bowl and finish the entire bowl! I am saving the recipe! Thanks for sharing.

By: Julie Menghini

Julie Menghini — Thu, 14 Apr 2016 00:41:05 +0000

In reply to Shari Kelley. That darned clothes shrinkage! I think those chocolate tours automatically shrink your clothes too! Bob's red Mill sells wheat berries and I have seen them in bulk at @holefoods or the health market in more mainstream grocers. I really loved them in this salad. There texture is great and they are nice an nutty.

By: Shari Kelley

Shari Kelley — Wed, 13 Apr 2016 23:13:24 +0000

I’m not normally a shrimp person, but I think I would really like these due to your spice rub. They look really good! Where do you find wheatberries, Julie? I am not familiar with those. They look like they would add a good texture to the salad. The vinaigrette sounds like a great dressing for this combination. Jeff and I are trying to lighten things up a little, too. We’ve had a lot of company lately, and I always make dessert when company is here. My clothes need more recipes like this one! 🙂

By: Julie Menghini

Julie Menghini — Tue, 12 Apr 2016 22:27:11 +0000

In reply to Petra @ CrumblesAndKale. Thank you so much Petra!

By: Petra @ CrumblesAndKale

Petra @ CrumblesAndKale — Tue, 12 Apr 2016 07:20:16 +0000

This just sound fantastic and those photos are just delightful!

By: Julie Menghini

Julie Menghini — Tue, 12 Apr 2016 01:03:26 +0000

In reply to Joy | Yummy Seconds. Thank you so much! I hope you will enter the giveaways!

By: Joy | Yummy Seconds

Joy | Yummy Seconds — Mon, 11 Apr 2016 22:25:40 +0000

I like making shrimp salad. This looks wonderful with the wheat berries. Thanks for sharing. Congrats on your 2 years blogiversary.

By: Julie Menghini

Julie Menghini — Sat, 09 Apr 2016 02:18:00 +0000

In reply to Jhuls. Thank you so much for hosting this week Jhuls!