Comments on: Healthy Cream of Roasted Vegetable Soup

By: Julie Menghini

Julie Menghini — Tue, 27 Nov 2018 14:16:05 +0000

In reply to Tayler Ross. Thank you Taylor!

By: Tayler Ross

Tayler Ross — Mon, 26 Nov 2018 17:17:42 +0000

Oh wow, does this look good! This would be the perfect dish to warm you up on a cold, winter day!

By: Julie Menghini

Julie Menghini — Mon, 26 Nov 2018 17:12:04 +0000

In reply to Beth Lee. Thank you! We love easy meals like this especially when they are diet friendly.

By: Beth Lee

Beth Lee — Mon, 26 Nov 2018 17:01:09 +0000

I adore roasting vegetables and the next step of turning them into a “creamy” soup is just so smart. Thanks for a great recipe and method.

By: Julie Menghini

Julie Menghini — Thu, 12 Nov 2015 20:35:20 +0000

In reply to milkandbun. That is indeed a beautiful soup! I loved the baguette in the photo too, and envisioned a delicious meal. Thank you for stopping by and bringing me that beautiful recipe.

By: milkandbun

milkandbun — Thu, 12 Nov 2015 18:49:47 +0000

I can eat creamy soups every day! 😀 They are also so easy to prepare – it’s great for busy days.
You may have a look at my creamy soup version (but I added some chicken) 🙂
https://milkandbun.com/2014/03/25/healthylight-vegetable-soup-with-chicken/

Have a nice day!

By: Julie Menghini

Julie Menghini — Tue, 10 Nov 2015 23:38:56 +0000

In reply to Shari. Thank you Shari! It was a delicious whoops!

By: Shari

Shari — Tue, 10 Nov 2015 17:33:08 +0000

Wow! What a gorgeous and healthy soup! I was so surprised when you said there was no cream in it. What a happy accident. Your pictures are really stunning, Julie!

By: Julie Menghini

Julie Menghini — Mon, 09 Nov 2015 18:49:32 +0000

In reply to skd. You are right skd! You always have the best ideas!

By: Julie Menghini

Julie Menghini — Mon, 09 Nov 2015 18:44:34 +0000

In reply to FrugalHausfrau. Thank you! I need to quit buying like I am cooking for an army. I do use my freezer a lot though.