Comments on: Honey Yogurt Parfait with Pears and Granola

By: Julie Menghini

Julie Menghini — Fri, 12 Nov 2021 15:34:38 +0000

In reply to David Mitchell. You're perfectly welcome. Stop back and waste some more time whenever you feel the need.

By: David Mitchell

David Mitchell — Fri, 12 Nov 2021 08:40:44 +0000

This is definitely the most UNHELPFUL long winded load of guff thatI have ever met. There is a lot of it around latly. All a sensible kichen aware person need is the list of ingredients. How to do the job and any useful tips. Not all that rubbish telling us how good the ingredient are and half your life story. I would not be useing them if I did not already know.
So thank you for wasting my time and telling me nothing. D M.

By: Julie Menghini

Julie Menghini — Thu, 20 Aug 2020 13:55:23 +0000

In reply to Nikki. Thank you, Nikki! I love this parfait for breakfast or lunch.

By: Nikki

Nikki — Thu, 20 Aug 2020 13:09:59 +0000

After your pear pie filling, this was my next try! So so delicious! It’s become a favorite at our house!

By: Julie Menghini

Julie Menghini — Thu, 15 Aug 2019 13:32:29 +0000

In reply to michele. Thank you, Michele! I love these little parfaits. They're like a treat.

By: Julie Menghini

Julie Menghini — Thu, 15 Aug 2019 13:31:44 +0000

In reply to Michaela Kenkel. Thank you, Michaela!

By: michele

michele — Wed, 14 Aug 2019 13:52:48 +0000

I loved the simplicity of this recipe… Its summer but I still want a treat, but not the effort to make it. This came together so quickly but was full on YUMMY! Thanks!

By: Michaela Kenkel

Michaela Kenkel — Wed, 14 Aug 2019 12:42:32 +0000

These are perfect little parfaits!! I love the pears, they seem to be an under-used fruit in my opinion!

By: Julie Menghini

Julie Menghini — Sun, 11 Aug 2019 16:05:09 +0000

In reply to Christine. Thank you, Christine!

By: Christine

Christine — Fri, 09 Aug 2019 11:59:38 +0000

Easy, delicious and healthy.