Comments on: Oatmeal Scotchies Cookies Recipe (Soft and Chewy)

By: Julie Menghini

Julie Menghini — Mon, 17 Nov 2025 14:54:35 +0000

In reply to Jessica. What a great tip, Jessica! It doesn't take much time to go from perfect to over baked and this is a great tip for the later.

By: Jessica

Jessica — Mon, 17 Nov 2025 00:31:37 +0000

Just an FYI, I slightly overcooked mine and they quickly became hard. I threw the butt end of my bread into an airtight container with them and they were perfect about 24 hours later! Thank goodness.

By: Julie Menghini

Julie Menghini — Sat, 23 Oct 2021 11:31:03 +0000

In reply to Michaela Kenkel. Thank you, Michaela!

By: Michaela Kenkel

Michaela Kenkel — Wed, 20 Oct 2021 12:47:03 +0000

We absolutely LOVED this cookie recipe! I will be making these again this weekend!

By: Julie Menghini

Julie Menghini — Tue, 19 Oct 2021 20:40:24 +0000

In reply to Kathleen Pope. Thank you so much, Kathleen! They would be amazing with a little flaky sea salt.

By: Julie Menghini

Julie Menghini — Tue, 19 Oct 2021 20:38:44 +0000

In reply to Min. Thank you so much! It's hard to keep cookie pirates out of the kitchen while they cool. They're delicious warm too.

By: Julie Menghini

Julie Menghini — Tue, 19 Oct 2021 20:27:22 +0000

In reply to Sheila Thigpen. Thanks, Sheila! My family devour them every time I make them too.

By: Julie Menghini

Julie Menghini — Tue, 19 Oct 2021 20:25:01 +0000

In reply to Debi. Thank you, Debi! We love this recipe!

By: Kathleen Pope

Kathleen Pope — Tue, 19 Oct 2021 19:04:31 +0000

All of your cookie recipes are the bomb! And these did not disappoint! Soft, chewy and amazingly delicious. I love the sweet salty taste of oatmeal, so I sprinkled a little flaky sea salt on mine! Probably one of my favorite all time cookies!

By: Min

Min — Tue, 19 Oct 2021 15:33:41 +0000

WOW. That’s what everyone said after biting into these. They are sooo good! There were no leftovers but hey, they are better warm anyway right? 🙂