Comments on: Rich and Meaty Lamb Ragu Recipe

By: Braised Lamb Osso Buco - Lisa's Dinnertime Dish

Braised Lamb Osso Buco - Lisa's Dinnertime Dish — Tue, 18 Feb 2025 21:17:35 +0000

[…] Meaty Lamb Ragu […]

By: Julie Menghini

Julie Menghini — Tue, 03 Mar 2020 19:01:20 +0000

In reply to Kathleen Pope. Thank you, Kathleen!

By: Kathleen Pope

Kathleen Pope — Mon, 02 Mar 2020 01:13:27 +0000

Oh my goodness, I am a ninny when it comes to eating lamb too, but THIS looks amazing!!

By: Julie Menghini

Julie Menghini — Fri, 01 Apr 2016 14:41:14 +0000

In reply to Joy | Yummy Seconds. Thank you so much for sharing! I really appreciate your support.

By: Joy | Yummy Seconds

Joy | Yummy Seconds — Fri, 01 Apr 2016 05:24:03 +0000

This ragu looks delicious. Thanks for sharing. Pinned and stumbled.

By: Julie Menghini

Julie Menghini — Wed, 30 Mar 2016 18:10:35 +0000

In reply to Lynz Real Cooking. Thank you Lynz! It is definitely a favorite of ours.

By: Julie Menghini

Julie Menghini — Wed, 30 Mar 2016 18:06:58 +0000

In reply to Natalie. Thank you Natalie! It will definitely be a mainstay for special meals for us too!

By: Natalie

Natalie — Wed, 30 Mar 2016 17:16:06 +0000

Julie, this looks so good. And I like that you put it over cheesy polenta instead of pasta, it’s a nice twist. I’m a huge fan of slow roasted lamb, so this is a recipe I’ll definitely need to come back to 🙂

By: Lynz Real Cooking

Lynz Real Cooking — Wed, 30 Mar 2016 14:06:12 +0000

This sounds so full of flavor! Love the pictures Julie!

By: Julie Menghini

Julie Menghini — Mon, 28 Mar 2016 12:21:55 +0000

In reply to Sarah James @ Tales From The Kitchen Shed. Thank you Sarah! I hope you had a great Easter weekend too!