Comments on: Herb-Topped Sweet Potato Biscuits

By: Julie Menghini

Julie Menghini — Mon, 16 Nov 2015 18:52:20 +0000

In reply to oceanviewkitchen. Thank you! They are really yummy!

By: oceanviewkitchen

oceanviewkitchen — Mon, 16 Nov 2015 17:06:42 +0000

Oh these looks amazing! Pinned! I have been looking for some breakfast ideas for thanksgiving breakfast!

By: Julie Menghini

Julie Menghini — Mon, 09 Nov 2015 18:43:49 +0000

In reply to FrugalHausfrau. Nothing boring here! And, I just love the textures and flavors. Sweet and buttery.

By: Julie Menghini

Julie Menghini — Sun, 08 Nov 2015 02:29:29 +0000

In reply to CakePants. Thank you! We really enjoyed these biscuits!

By: Julie Menghini

Julie Menghini — Sun, 08 Nov 2015 02:24:53 +0000

In reply to Kaila. Thank you so much Kaila! Also, so sweet of you to host us this week.

By: Julie Menghini

Julie Menghini — Sun, 08 Nov 2015 02:24:10 +0000

In reply to Lily. Thank you Lily! I really enjoyed these little biscuits!

By: Lily

Lily — Sat, 07 Nov 2015 21:32:42 +0000

I love sweet potatoes, so I know I would love these biscuits, plus I’m always on the look out for savory baking recipes to change things up. Pinned for later!

By: Kaila

Kaila — Sat, 07 Nov 2015 21:04:47 +0000

Julie, these look fabulous! Sweet potatoes are one of my favorite flavors, and I’m impressed that you maintained that flavor while creating a flaky treat. Happy FF, and have a fabulous weekend! 😀

By: FrugalHausfrau

FrugalHausfrau — Sat, 07 Nov 2015 07:41:27 +0000

You’ve wowed me again with another lovely bread recipe – I’m not a huge fan of biscuits just because they can be a bit, well, boring. But these! Genius!

By: CakePants

CakePants — Sat, 07 Nov 2015 01:59:27 +0000

These look absolutely wonderful – so comforting yet also sophisticated!