Go Back
–+ servings
Muffin sitting in a muffin paper on a wooden butter paddle
Print
4.88 from 31 votes

Homemade Basic Muffin Recipe

A great Homemade Basic Muffin Recipe makes any meal special.  This recipe is quick and easy and you can flavor them any way you want.
Prep Time 10 mins
Cook Time 16 mins
Total Time 30 mins
Servings 8 muffins
Author Julie Menghini

Ingredients

  • 1 egg beaten
  • 1/2 cup milk any variety will do
  • 1/4 cup vegetable oil
  • 1 tsp vanilla extract
  • 1/2 cup sugar
  • 1 1/2 cup flour all-purpose
  • 2 tsp baking powder
  • 1/2 tsp salt

Instructions

  • Preheat the oven to 400°F.  Line a muffin pan with muffin papers or grease the pan well.
  • Combine Egg, Milk and salad oil.
  • In a separate bowl combine baking powder, flour, sugar, and salt.  Whisk to combine.  Pour the liquid ingredients into the dry ingredients.  Blend only until combined.
  • Spoon batter into each muffin paper until 2/3 full.  Bake for 16-20 minutes.
  • Store in an airtight bag or container.

Video

Nutrition

Calories: 212kcal | Carbohydrates: 31g | Protein: 3g | Fat: 8g | Saturated Fat: 6g | Cholesterol: 21mg | Sodium: 161mg | Potassium: 179mg | Sugar: 13g | Vitamin A: 55IU | Calcium: 78mg | Iron: 1.3mg
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.
Tried this recipe? That's awesome!Mention @hostessatheart or tag #hostessatheart!