Puff Pastry Baskets with Creamy Lemon Filling Recipe

Puff Pastry Baskets with Creamy Lemon Filling are the perfect way to welcome in Spring, They are perfect for a sunny brunch or Easter dinner.

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LEARN HOW TO MAKE THIS?

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INGREDIENTS

– 17 oz Puff Pastry (2 sheets) Pepperidge Farms – 12 tbsp Reddi-wip® 13oz can – 4.3 oz Lemon Pudding Cook and serve – 1 egg – 12 raspberries Learn more

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SWIPE UP FOR THE FULL RECIPE!

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