Overnight Sourdough Bread

Learn how to make delicious overnight sourdough bread at home with a step-by-step video that’s perfect for the beginner and that your family will love.

LEARN HOW TO MAKE IT!

INGREDIENTS

– 150 g bubbly starter – 285 g *purified water or filtered water at room temperature – 500 g bread flour organic – 9 g sea salt fine

Squelch all of the ingredients together briefly (just for a minute is enough) with your hand.

Cover the bowl with plastic wrap and let the dough rest for 30 minutes.

SWIPE UP FOR THE FULL RECIPE!

More Recipes

Sourdough Chocolate Chip Cookies

Banana Blueberry Muffins

Homemade Butter Cookies