4 Ingredient Light and Luscious Lemon Snowflake Cookies are so easy to make and literally melt in your mouth.  They are the perfect delicious no-fuss cookie recipe.
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5 from 2 votes

Light and Luscious Lemon Snowflake Cookies Recipe

4 Ingredient Light and Luscious Lemon Snowflake Cookies are so easy to make and literally melt in your mouth.  They are the perfect delicious no-fuss cookie recipe.
Prep Time 10 mins
Cook Time 14 mins
Total Time 24 mins
Servings 36 cookies
Author Julie Menghini

Ingredients

  • 1 box lemon cake mix
  • 8 oz Cool Whip (2 1/2 cups)
  • 1 egg
  • 1/2 cup powdered sugar

Instructions

  • Combine all ingredients except the powdered sugar.  Blend completely and refrigerate for 1 hour.  The batter will be sticky.
  • Preheat the oven to 350°.  Grease baking sheets or line them with parchment paper.  Put powdered sugar in a bowl.  Drop batter by tablespoons into the powdered sugar and gently roll them until covered.
  • Bake 12-14 minutes.  Let them cool on the cookie sheet which will allow them to set up.
  • Store in an air-tight container.

Nutrition

Calories: 70kcal | Carbohydrates: 15g | Cholesterol: 5mg | Sodium: 110mg | Potassium: 15mg | Sugar: 8g | Vitamin A: 20IU | Calcium: 38mg | Iron: 0.3mg
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