Place clean berries in a jar and cover with vodka. Refrigerate for at least 15 hours.
Remove strawberries from the jar and pat dry.
Melt chocolate chips in a double boiler or microwave for 30-second intervals, stirring after each, until smooth.
Assemble by dipping berries in chocolate holding onto the stem. Sprinkle with the desired garnishes. Place on wax paper and allow the chocolate to set.
If you choose to infuse the berries for less than the recommended time, the favor will not be as intense.The calories isn't accurate do to the fact that you drain the vodka off of the berries.Berries can be stored at room temperature if you're using them the same day you make them.
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.