A loaded tablespoon of blended herbs and spices that make up an amazing Creole Seasoning blend.
5 from 21 votes

Creole Spice Blend

Creole Spice Blend is an aromatic blend of herbs and spices that can be used as a dry rub, marinade, or in soups and stews.  It adds a flavorful kick to any recipe.
Servings 22
Author Julie Menghini


  • 2 tbsp cumin
  • 5 tbsp paprika I used smoked. Any will work
  • 2 tbsp onion powder
  • 2 tbsp garlic powder
  • 3 tbsp salt Kosher
  • 1 tbsp cayenne pepper
  • 1 tbsp black pepper
  • 1 tbsp white pepper
  • 2 tbsp dried oregano
  • 1 tbsp dried thyme
  • 2 tbsp dried basil


  • Combine all of the ingredients together.  Store cool area in air-tight containers


Recipe adapted from Allrecipes Creole Seasoning.


Calories: 15kcal | Carbohydrates: 3g | Sodium: 954mg | Potassium: 80mg | Fiber: 1g | Vitamin A: 880IU | Vitamin C: 0.5mg | Calcium: 28mg | Iron: 1.4mg
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.
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