Our beautiful homemade banana bread with applesauce uses smarter ingredients so you can enjoy a slice with breakfast or a snack without any of the guilt.
Preheat oven to 350°F. And spray either 1 loaf pan or 3 mini loaf pans with the non-stick method of your choice.
In a large bowl, combine mashed bananas, applesauce, sugar, vanilla, egg whites, and cinnamon.
In a medium bowl, combine flours, salt, baking powder and baking soda. Whisk together.
Add dry ingredients to the wet ingredients. Mix until just combined.
Pour into a bread pan that has been sprayed with cooking spray. Bake mini loaves 27 to 30 minutes or one large loaf 40-45 minutes or until a toothpick inserted comes out clean.
Remove from pan and allow to cool on a cooling rack.
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.