Chocolate Almond Microwave Fudge

Our chocolate almond fudge recipe is so smooth and creamy and it’s perfect for gifting, layering on a sweet charcuterie board, or adding to a cookie platter. 

HOW TO MAKE THIS FUDGE?

INGREDIENTS

– 2 cups chocolate chips – we used dark but any variety will work – 16 oz chocolate frosting – we purchased ours for convenience – 1/2 cup sliced almonds – 1/2 tsp almond extract

– Line an 8-inch pan with parchment paper. – 

Place the chocolate chips in a medium-sized bowl and microwave on high for 3 minutes, pausing every 30 seconds to stir.

SWIPE UP FOR THE FULL RECIPE!

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