Leftover Brisket Tacos Recipe

These tender Beef Brisket Tacos are loaded with juicy chopped beef in a spicy chipotle sauce.

INGREDIENTS

– brisket – taco shells – cilantro – spices – toppings

STEP 1

Add the chipotle chili to the spices, cilantro, and tomatoes in a mini food processor and blend together until you have a thick sauce.

STEP 2

Add the chipotle sauce and the brisket to a deep skillet or braiser. Stir to combine and heat until hot.

Brisket Taco Toppings

Part of the fun of making tacos is the way you garnish your work of art.

If you like using avocado in tacos or sandwiches, mash them into a spread. I find that it helps keep all of your goodies in the taco shell or sandwich.

Pro Tip

Use the cilantro stems for the chipotle sauce and save the prettiest leaves for the garnish.

Pro Tip

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