Elevate your cocktail game with this stunning Blood Orange Cocktail! A modern twist on the Godmother with vodka, amaretto & citrus. Ready in 10 minutes!
Prep Time 10 minutesmins
Cook Time 0 minutesmins
Total Time 10 minutesmins
Servings 1Cocktail
Author Julie Menghini
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Ingredients
3ozBlood Orange VodkaI used Effen brand
¾ozAmaretto
1dashAngostura Bitters
lemon peel twist
blood orange wedge
Instructions
Combine blood orange vodka and amaretto together and stir with an ice cube until cold. Strain out ice and pour into a small coupe glass. Twist lemon peel essence over the drink and rub the peel over the rim of the glass before adding it to the drink.
Add a wedge of a blood orange to the rim of the glass. Serve immediately.
Notes
Notes:
For best results, keep vodka in the freezer
Fresh citrus is essential - never use bottled juice or dried garnishes
This recipe easily multiplies for parties
Blood oranges are in season from December through May
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.