Baked Blackened Shrimp recipe makes a quick dinner or the perfect finger-food appetizer.
– raw shrimp – blackened seasoning, ground – salt – pepper, ground – olive oil extra virgin – parsley
Preheat oven to 400F° and place a cooling rack on a baking sheet. Spray the rack with non-stick cooking spray.
Garnish with the fresh parsley if desired. Serve immediately or cover and refrigerate.