Chai-Spiced Steel Cut Oatmeal

Chai-Spiced Steel Cut Oatmeal makes a warm and filling breakfast that is a healthy and flavorful way to start your day.

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INGREDIENTS

STEP 1

Place measuring cup inside a 6 to 8-quart slow cooker. Add water to the slow cooker to come halfway up the side of the measuring cup.

Cover slow cooker and cook oats on low setting, 7 to 8 hours.

Discard tea bag and stir in vanilla. Refrigerate unused servings in a covered container.

Swipe up for the full recipe!

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Chai-Spiced Steel Cut Oatmeal

Chai-Spiced Steel Cut Oatmeal makes a warm and filling breakfast that is a healthy and flavorful way to start your day.

INGREDIENTS

– water – half-and-half – steel-cut oats – unsweetened applesauce – honey

STEP 1

Combine all of the ingredients except the vanilla into a 4 cup pyrex measuring cup. Press tea bag into liquid.

Place measuring cup inside a 6 to 8-quart slow cooker. Add water to the slow cooker to come halfway up the side of the measuring cup.

STEP 2

Cover slow cooker and cook oats on low setting, 7 to 8 hours.

STEP 3

Discard tea bag and stir in vanilla. Refrigerate unused servings in a covered container.

STEP 4

Swipe up for the full recipe!

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