Ground Lamb Bolognese – 30-minute Recipe

Lamb Bolognese is a simple recipe that  tastes gourmet. This recipe uses minimal ingredients and cooking time.  It’s perfect for a weeknight meal or special occasion.

INGREDIENTS

– lamb – carrots chopped – onion chopped – tomato paste – garlic cloves minced – Italian seasoning

STEP 1

In a large skillet, combine the ground lamb, carrots, onion, salt, and pepper.

Cook together until meat is no longer pink and carrots have begun to soften.

STEP 2

Add the tomato paste, garlic, Italian seasoning, and water. Stir to combine and cook until heated through.

STEP 3

Serve with pasta and garnish with fresh parmesan and parsely if desired.

STEP 4

Swipe up for the full recipe!