Creamy Angel Food Pie Recipe

Angel Food Pie is a fluffy cool and creamy pie with a pineapple filling. It just melts in your mouth and is a great make-ahead recipe perfect for any time of year.

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INGREDIENTS

STEP 1

Add pineapple and cook until the mixture thickens. Set aside to cool.

When cool, beat egg whites until stiff. Fold into the pineapple mixture.

Pour into a baked pie crust. Refrigerate to chill.

Serve with whipped cream and sprinkled with nuts.

Swipe up for the full recipe!

[{"selector":"#anim-4db09c03-6ac5-47be-b582-1bddbb807f40","keyframes":{"opacity":[0,1]},"delay":100,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

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Creamy Angel Food Pie Recipe

Angel Food Pie is a fluffy cool and creamy pie with a pineapple filling. It just melts in your mouth and is a great make-ahead recipe perfect for any time of year.

INGREDIENTS

– sugar – flour – salt – crushed pineapple – cold water – egg whites

STEP 1

In a medium-sized saucepan mix sugar, flour, and salt together. Add water gradually, mixing until smooth.

Add pineapple and cook until the mixture thickens. Set aside to cool.

STEP 2

When cool, beat egg whites until stiff. Fold into the pineapple mixture.

STEP 3

Pour into a baked pie crust. Refrigerate to chill.

STEP 4

Serve with whipped cream and sprinkled with nuts.

STEP 5

Swipe up for the full recipe!

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