Strawberry Rhubarb Bread
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This
Rhubarb Bread
recipe could easily pass for rhubarb cake. It’s delicious any time of day from breakfast to dinner.
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INGREDIENTS
– All-purpose flour – Whole wheat flour – Baking powder – Baking soda – Sugar
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STEP 1
Preheat your oven and spray your loaf pan with non-stick cooking spray.
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STEP 2
Whisk the dry ingredients together in a large bowl.
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STEP 3
In a separate bowl, mix the liquid ingredients together.
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Slowly pour the liquid ingredients into the dry ingredients. Using a spatula, gently fold the ingredients together until just combined.
STEP 4
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STEP 5
Fold in the rhubarb and then the strawberries. Fold them in separately because the strawberries are more delicate.
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