Caramelized Pear Pie Filling Recipe

Caramelized Pear Pie Filling Recipe is full of tender pears drenched in brown sugar and cinnamon. It makes a great topping or a great dessert on its own.

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INGREDIENTS

STEP 1

Cook over medium-high heat, stirring occasionally for 8 minutes. Some of the pears will break down, but that’s fine.

In a separate bowl, combine brown sugar, cornstarch, cinnamon, and nutmeg.

Whisk to combine. Pour over pears, and stir constantly until sauce thickens approximately 2 minutes.

Remove from heat and let sit for 5 minutes.

Swipe up for the full recipe!

[{"selector":"#anim-bb05a521-fc8a-497d-8da7-6a307d194adf","keyframes":{"opacity":[0,1]},"delay":100,"duration":800,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get Recipe

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Caramelized Pear Pie Filling Recipe

Caramelized Pear Pie Filling Recipe is full of tender pears drenched in brown sugar and cinnamon. It makes a great topping or a great dessert on its own.

INGREDIENTS

– water – lemon juice – brown sugar – cinnamon – nutmeg – cornstarch

STEP 1

In a 2 quart saucepan combine diced pears, water and the juice of one lemon.

Cook over medium-high heat, stirring occasionally for 8 minutes. Some of the pears will break down, but that’s fine.

STEP 2

In a separate bowl, combine brown sugar, cornstarch, cinnamon, and nutmeg.

STEP 3

Whisk to combine. Pour over pears, and stir constantly until sauce thickens approximately 2 minutes.

STEP 4

Remove from heat and let sit for 5 minutes.

STEP 5

Swipe up for the full recipe!

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