Homemade Blackened Seasoning Recipe
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Here's a flavorful and versatile homemade blackened seasoning recipe that adds a spicy kick to any dish.
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INGREDIENTS
– Regular Paprika – Salt – Ground black pepper – Garlic powder – Cayenne pepper
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STEP 1
Whisk all ingredients together.
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STEP 2
Store in an airtight container.
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How do I use Blackening seasoning?
Use blackening seasoning in salad dressings, marinades, soups, and stews such as gumbo.
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Store spices in airtight containers and label the jar. Store in a cool area out of direct sunlight.
Tip:
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You know your spices are fresh if you remove the lid and can smell them. Once spices lose their aroma, they lose their flavor.
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