Homemade Blackened Seasoning Recipe

Here's a flavorful and versatile homemade blackened seasoning recipe that adds a spicy kick to any dish.

INGREDIENTS

– Regular Paprika – Salt – Ground black pepper – Garlic powder – Cayenne pepper

STEP 1

Whisk all ingredients together.

STEP 2

Store in an airtight container.

How do I use Blackening seasoning?

Use blackening seasoning in salad dressings, marinades, soups, and stews such as gumbo.

Store spices in airtight containers and label the jar. Store in a cool area out of direct sunlight.

Tip:

You know your spices are fresh if you remove the lid and can smell them. Once spices lose their aroma, they lose their flavor.

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