Peanut Butter Pretzel Puppy Chow Recipe
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This Peanut Butter Pretzel Puppy Chow recipe is going to change your puppy chow world. They’re sweet, crunchy, and satisfy that peanut butter craving!
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INGREDIENTS
– butterscotch chips – chocolate chips – butter – vanilla extract – powdered sugar
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STEP 1
In a large microwave-safe bowl add the chocolate chips, butterscotch chips, and butter.
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Microwave in 30-second bursts until the butter and chips are melted, stirring between bursts to prevent burning.
STEP 2
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Add peanut butter pretzels to the melted chocolate. Stir until the pretzels are equally covered. Add 1/2 cup powdered sugar to two gallon-sized zip-lock bags.
STEP 3
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Scoop approximately 1/4 cup of chocolate covered pretzel in each bag. Add another 1/2 cup of powdered sugar to each bag.
STEP 4
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Close tightly and shake until pretzels are coated. Store coated puppy chow in an air-tight container at room temperature.
STEP 5
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