Peanut Butter Pretzel Puppy Chow Recipe

This  Peanut Butter Pretzel Puppy Chow recipe is going to change your puppy  chow world.  They’re sweet, crunchy, and satisfy that peanut butter  craving!

INGREDIENTS

– butterscotch chips – chocolate chips – butter – vanilla extract – powdered sugar

STEP 1

In a large microwave-safe bowl add the  chocolate chips, butterscotch chips, and butter. 

Microwave in 30-second bursts until the butter and chips are melted, stirring between bursts to prevent burning.

STEP 2

Add peanut butter pretzels to the melted chocolate.  Stir until the pretzels are equally covered. Add 1/2 cup powdered sugar to two gallon-sized zip-lock bags.

STEP 3

Scoop approximately 1/4 cup of chocolate covered pretzel in each bag.  Add another 1/2 cup of powdered sugar to each bag.

STEP 4

Close tightly and shake until pretzels are coated. Store coated puppy chow in an air-tight container at room temperature.

STEP 5

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