Savory Creole Seasoning Blend

Creole Seasoning recipe makes a great dry rub, marinade, or when you’re looking for that little extra “kick in the pants” flavor.


– cumin – paprika – onion powder – garlic powder – salt Kosher – cayenne pepper


Combine all of the ingredients together. Store cool area in air-tight containers.

Creole Seasoning is a deeply flavorful blend of herbs and spices that add a spicy savory flavor to anything you use it on or in.

It makes a great dry rub, marinade, or perfect for soups or stews.

Cajun seasoning relies more on peppers and spice while Creole seasoning use more herbs. There are some crossovers but it’s said to truly know the difference is to know the people.

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