Warm Pumpkin Spice Muffins Recipe

Pumpkin Spice Muffins recipe is loaded with warm spices and creamy pumpkin. They're tender, moist, and easy to make.

INGREDIENTS

– all-purpose flour – whole wheat flour – baking soda – baking powder – salt – cinnamon

STEP 1

Preheat the oven to 350°F. Line the muffin  pan of your choice with cupcake liners or lightly grease the pan. You  can also use a non-stick cooking spray.

In the bowl of an electric mixer, add cream cheese, white sugar, brown  sugar. Mix on medium-high until light and fluffy, about 3 minutes.

STEP 2

Add the eggs one at a time, beating after each addition. Add pumpkin,  vanilla extract, and milk. Mix until blended together, about 2 minutes.

STEP 3

In another bowl mix the flours, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt. Whisk to combine.

STEP 4

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