Hi! Welcome to our food blog, Hostess At Heart. My name is Julie and the master of all that is grilled is John. We live in Nebraska, also known as the “Heartland”.
This food blog is for people who like recipes that are delicious, use simple ingredients and are easy to prepare. We use ingredients that are in season or readily available.
I started Hostess At Heart to share my love of cooking with family and friends. I wanted a place to share recipes with others looking to prepare something that they can feel good about. On occasion, I will make recipes that are just delicious and have nothing to do with watching my waistline. I will apologize right now for going off the deep end once in a while.
We love to entertain, whether it is just hanging out with friends and family, or planning a special event. I keep ideas simple, inexpensive, and impressive enough to make folks feel a little special and very welcome.
For me, joy is the Champagne bubbles of the soul. The simplest experiences can give me that internal effervescence, whether it’s seeing the first robin of spring or being elbow deep in bread dough. I hope you will stay awhile, share what you enjoy, and come back to visit often.
I answer all of my own correspondence and love your comments, feedback, and questions, so don’t be shy!
Oh, and in case you haven’t noticed yet, I have a tendency to overuse exclamation marks!!!!!