Hatch Chile & Bacon Mac and Cheese is an easy dish that combines smoky bacon, creamy Gruyere with a rich cream that finishes with a subtle heat. This Hatch Chile & Bacon Mac and Cheese is incredibly delicious! I recently served it to guests, and I have never had guests ask for take-out containers, until now.
Main dish
Braised Chicken Thighs with Potatoes, Porcini & Dried cherries is cradled in a creamy garlic sauce that makes a complete, delicious meal I don’t know of any ingredient that is any more versatile than chicken. My mother wasn’t much of a cook, but she could sure fry up a chicken and often did so on …
Using an Herb Butter and spatchcocking a chicken before grilling assures a moist, tender, and seasoned bird with perfectly crispy browned skin. John is the king when it comes to cooking outside. He was a great boy scout, and when we went camping, we always ate in style. Maybe not Grilled Herb Butter Chicken, but …