It’s that time of month when I get to participate in the monthly challenge from my bread baking group, Twelve Loaves. This month the challenge is another side of breads…a less leavened side: we had the challenge to bake Crackers, Crisps and Flatbreads. Our very talented host is Camilla from Culinary Aventures with Camilla.
This was a very interested challenge for me. I’ve been wanting to try making crackers for quite some time. I had so much fun, but let’s just say….Keebler doesn’t have a thing to worry about. It is experience that makes us better at what we do right? These crackers tasted delicious. I got three pans (not completely full). Each one was a bit better than the last.

#TwelveLoaves is a monthly bread baking party created by Lora from Cake Duchess and runs smoothly with the help of Heather of All Roads Lead to the Kitchen, and the rest of our fabulous bakers.
Our host this month is Camilla from Culinary Aventures with Camilla, and our theme is Crackers, Crisps, and Flatbreads. For more bread recipes, visit the #TwelveLoaves Pinterest board, or check out last month’s mouthwatering selection of #TwelveLoaves enter last month’s #TwelveLoaves Seeded Breads!
- Cheddar Cheese Crackers from Karen’s Kitchen Stories
- Lemon Oregano Pita Bread from Kudos Kitchen By Renee
- Pane Carasau from Culinary Adventures with Camilla
- Parmesan-Thyme Cream Crackers from A Baker’s House
- Piadina (Italian Flat Bread) from Cake Duchess
- Pretzel Crackers from All Roads Lead to the Kitchen
- Quick Raspberry Flatbread from Cheap Ethnic Eatz
- Rye Crispbread from The Bread She Bakes
- Senbei – Japanese Rice Crackers from A Shaggy Dough Story
- Three Seed Crackers from Hostess At Heart
- Thyme and Black Pepper Crackers from blackberry eating in late september
If you’d like to bake along with us this month, share your Crackers, Crisps, and Flatbreads using hashtag #TwelveLoaves!
Linked to Throwback Thursdays, Fiesta Friday & Saucy Saturdays
Peach Basil Chicken Salad with a Homemade Dressing
Sunday 20th of March 2022
[…] this tasty salad by itself, with seeded crackers, rolls, couscous or pasta, greens such as arugula or spinach, or on toasted bread. You can really […]
Mike
Tuesday 26th of May 2020
Having homemade crackers to add to a board with wine and cheese is awesome
Rye Crispbread Recipe - TheBreadSheBakes
Friday 30th of December 2016
[…] Pingback: Three Seed Crackers #Twelveloaves | Hostess At Heart() […]
apuginthekitchen
Monday 14th of December 2015
I meant to tell you I made your delicious crackers and included them in a gift basket for a client, I love them!! I put some really good cheese, fruit, crackers and homemade cookies and banana bread. It was so nice. I used black and white sesame and poppy seeds. Delicious.
Julie Menghini
Tuesday 15th of December 2015
Thank you Suzanne! I bet they were just gorgeous with the black sesame seeds! I would love a gift like this! I'm actually doing gift baskets with loaves of my English Muffin bread this year too.
Karen
Monday 19th of October 2015
Your crackers look quite delicious…I'm sure they went lovely the cheese and sausage slices.
Julie Menghini
Tuesday 20th of October 2015
Thank you Karen! I had a lot of fun making them.