BLT Skewers with Avocado Sauce brings all of the flavors of the sandwich that we love to your fingertips!
There are a lot of events this time of year that have me entertaining. I’m always looking for new no-fuss appetizers. I had some bacon leftover from the Bacon, Lettuce Tomato and Avocado sandwiches we had for dinner. I just thought that making a BLT Skewers with Avocado Sauce would be perfect for any entertaining that I was doing.
The men in our family love bacon. In all fairness, so do the ladies. So serving this on Father’s Day would be a great idea, and all of the beautiful colors make it perfect all summer long. Talk about fun and delicious!
BLT Skewers With Avocado Sauce
Author: Hostess At Heart
Bacon Lettuce Tomato Skewers with Avocado Sauce is like enjoying a BLTA at your finger tips.
Glass or clear plastic bowl with a 1/2 cup capacity
Instructions
Using a sharp knife, carve out the middle of the head of lettuce in the shape of the bowl. Carve deep enough for the bowl to sit even or slightly above the edge of the cut circle.
Cut bacon and green leaf lettuce into approximately 1 inch pieces. Feed skewer first with a grape tomato, followed by the bacon and then the lettuce. Push picks into the head of lettuce.
Combine all of the sauce ingredients together. Whip in a small food processor until creamy. Place bowl into the center of the iceberg lettuce and fill with sauce.
Refrigerate in a covered container or plastic wrap. Store sauce with plastic wrap pushed down against the surface of the sauce (airtight).
This recipe was calculated using the exact brands and measurements I used to make this recipe. If you are following a strict diet please note changing anything will cause the nutritional info to change. My calculations are intended as a guide only.
Michelle
Friday 17th of June 2016
Julie- these will be great to take to summer potlucks! Avocados and bacon are my favorite! Thanks for the recipe!
Julie Menghini
Friday 17th of June 2016
My husband ate almost the whole thing himself! It was fun and easy to do. Thank you Michelle!
Angie | Fiesta Friday
Thursday 9th of June 2016
I need this recipe!! I'm giving a summer party aka son's going away to college party and this fits the bill, Julie! So fun!
Julie Menghini
Thursday 9th of June 2016
Thank you Angie! John tried to eat the whole thing himself over a couple days LOL!
Suchitra
Wednesday 8th of June 2016
I so love your creativity Julie! It looks gorgeous! What n easy appetizer! Just perfect! Thanks for sharing.
Julie Menghini
Wednesday 8th of June 2016
Thank you Su!
Candice @ Whole Health Hacks
Wednesday 8th of June 2016
Genius way to enjoy the delicious flavors of a BLT! This looks perfect for summer BBQ season!
Julie Menghini
Wednesday 8th of June 2016
Thank you Candice! I agree that it's great for summer.
Lily
Monday 6th of June 2016
What a great idea! It looks lovely to serve and has all the great flavors of a BLT minus the carbs:)
Julie Menghini
Wednesday 8th of June 2016
Thanks Lily!