Celebrate fresh summer fruit with this delicious peach muffins recipe finished with a warm cinnamon crumb topping made from scratch. Easy to make and easy to eat, these beauties are perfect for your family table or a classy brunch with friends. Our step-by-step instructions will have you enjoying homemade muffins in no time, not to …
Bakery
Lemon Olive Oil Cake is a light and tender cake recipe, bursting with fresh lemon flavor and a sweet simple lemon glaze. Our easy lemon cake recipe with olive oil is perfect for a delicious dessert or sweet snack with afternoon tea. Tried by hundreds, this Sur La Table cake recipe is a favorite of …
No one could make soft and tender cinnamon rolls like grandma and this old-fashioned gooey caramel rolls recipe was her masterpiece! Nothing says love more clearly than the moment you pull these beautiful Caramel Rolls in all of their gooey butter glory out of the oven and present them to your family. Each sweet, melt-in-your-mouth …
Looking for a showstopping dessert that’s as delicious as it is beautiful? Look no further than this spectacular Raspberry Linzer Torte recipe! With its eye-catching rich almond lattice crust filled with a juicy, sweet raspberry filling, it’s guaranteed to impress. Decorated with powdered sugar, this gorgeous torte is perfect for birthdays, holidays, or any special …
This Loaded Blueberry Muffin recipe says it all. It isn’t overly sweet and is definitely all about the berries. It’s perfect for breakfast, snack, or any meal when you’d like a slightly sweet addition. This Loaded Blueberry Muffin Recipe was amazing. Now, let me tell you a little bit more about it.
Yafawi Sfeeha is a quick and easy roll that can be made with meat, cheese or vegetable filling. Perfect as a main meal or striking finger food appetizers Ya what? That’s what I said! This months Daring Bakers’ challenge is hosted by Manal Obieda, known as Manal’s Bites. Manal explained that Yafawi Sfeeha is a great authentic …
Beautiful and Rustic Strawberry Slab Pie has a sweet crunchy, buttery crust that’s filled with a delicious thick strawberry filling. One ingredient that says “Hello I’m Spring and I am here to stay”, is strawberries! John and I have already gone through about 14 pounds of them, and not one has gone to waste. What …